Tasmania is well known for producing many of Australia's finest sparkling wines - and this small-batch release from Jansz is right up with the best of them, offering delightful freshness (thanks to recent disgorgement) allied to palate complexity (from years of bottle development). This wine is only made in the best vintages with a few bottles held back to age for an extra four years for added depth of flavour. A traditional blend of chardonnay and pinot noir, this is a Tasmanian classic at a very fair price. $60. ww.jansz.com.au/
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