Not all sweet wines are sticky. This deliciously decadent late harvest wine also comes with bright, fresh, crisp, refreshing acidity on the palate - like biting into a fresh sweet apple. It is a lighter-style dessert wine made from a blend of the German schönburger grape and riesling from a block planted in 1994 - positively ancient for Tasmania. Think poached fruit aromas and a zingy palate with citrus, shortbread, cumquat and lemon peel with that lively finish. This is a double threat. You could enjoy it with tarts, or fruit crumbles, or match with savoury dishes like pates and terrines.
$36 for 375ml. h
ttps://www.breamcreekvineyard.com.au/
No comments:
Post a Comment