The recent Effervescence festival served to underline the huge strides made by Tasmanian sparkling wine producers; and how Tasmania is now second only to Champagne when it comes to world-class bubblies. Jansz, owned by the Hill-Smith family, is a label devoted entirely to sparkling wine and this non-vintage cuvée offers superb value. Jansz was a pioneer of sparkling wines in Tasmania and current winemaker Louisa Rose is one of the best in the land. Think berry and citrus flavours, nougat and vaguely nutty notes, freshness, creamy nuances and a brisk finish. $30. www.jansz.com.au
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