Tasmania is not best known for its sauvignon blancs but the grape variety can shine when planted in the right spots. Derwent Estate is a spectacular site overlooking the River Derwent north of Hobart. It produces top-quality fruit, much of which has been sold in the past the big producers. This is the perfect choice for spring wine enjoyment - fresh, aromatic and vibrant with ripe tropical fruit flavours like kiwifruit and pineapple to the fore. Crisp, dry and zingy and a good match with shellfish, pan-fried flathead or simply on the back deck after a tough day. Enjoy in its youth; lightly chilled $35. www.derwentestate.com.au/
No comments:
Post a Comment