When Tasmania finally decides to introduce regional appellations, Invercarron wines might merit one to themselves. The Jones' family vineyard is the only commercial one in the Jordan Valley, near the hamlet of Broadmarsh, north of Hobart. The Jones family has farmed in the region since 1818 and planted vines just six years ago . The wines are made at Ghost Rock in the north-west of the state due to a family connection - and have built a keen local following in a short time. This new-release pinot is in the zone for immediate enjoyment with bright varietal fruit characters and delightful balance. It has soaked up the 30% new French oak and is very pure, very precise unmistakeably from a cool site - but all the better for that. I'd pair with roast chicken. A solid 94 points from me. $45. https://invercarronwines.com.au/
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