Hard work has helped make Dutch immigrants Frank and Nicole Huisman a success story in the booming Tasmanian wine industry. The couple quit city life in Amsterdam and bought a small vineyard at Loira in the Tamar Valley in 2000. They have expanded from using a consultant to making their own wines from scratch. This is dryish riesling is made from 100% free-run juice and has floral and citrus notes to the fore with hints of candied fruits. Beautifully balanced and very easy to drink. $28. www.winterbrookvineyard.com.au.
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